About the Journal

Indonesian Food Science and Technology Journal (IFSTJ)   with registered number ISSN 2615-367X (online) is a peer-reviewed journal, open access, accreditated by SINTA (Indonesian national body for journal accreditation) published two times a year (July and December) by Department of Technology of Agricultural product (THP) Jambi University, in collaboration with the  Indonesian Food Technologist Association (IAFT/PATPI). The Journal Publishing original research papers and critical reviews with  the scope of  advancement  research in the field of Food Science and Technology. All articles until this issue  (Vol 4 No 1, December 2020) were authored/co-authored by authors from 5 countries (Indonesia, Iran, Malaysia, Nigeria and Thailand).

Announcements

Increasing the number of articles published and the submissions extented until 30 June 2021

2021-05-09

Dear colleagues,
Due to the large number of qualified papers accepted, to speed up the publication of the scientific and valuable research results, From July  2021 (Volume 4 no 2) The Indonesian Food Science  and Technology Journal will increase the number articles published from 5 to 10-15 articles, the submissions extented until 15 June 2021 and all  selected articles will be published by the end of July 2021.The Journal Publishing original research papers and critical reviews with  the scope of  advancement  research in the field of Food Science and Technology.

  Read more about Increasing the number of articles published and the submissions extented until 30 June 2021

Current Issue

Vol. 4 No. 1 (2020): Vol 4 No 1, December 2020
					View Vol. 4 No. 1 (2020): Vol 4 No 1,  December 2020

IFSTJ is open access and peer-reviewed journal dealing with the advancement technology on food science and Nutrition. Publishing in online version of Indonesian Food Science and Technology Journal (IFSTJ) is free of charges. IFSTJ is published twice a year (July and December). The reviewers of this journal come from high qualify International academics from Australia, Germany, Saudi Arabia, Malaysia, Thailand, India, Singapore and Indonesia as well. All articles until this issue  (Vol 4 No 1, December 2020were authored/co-authored by authors from 5 countries (Thailand, Iran, Malaysia, Nigeria and Indonesia).

 

Published: 2020-12-31
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