Congratulations: Indonesian Food Science and Technology Journal has been approved as the first-ranked journal category in Indonesia (SINTA 1) by Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia.

2024-05-26

Dear contributors,

We would like to let you know that Indonesian Food Science and Technology Journal has been accredited 1st rank journal in Indonesia (SINTA 1) and categories as international reputation journal by Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, based on  Degree of Director General of Higher Education, Research and Technology , No72_E_KPT_2024  date: April 1, 2024, from volume 5 no 2 Year 2023 until vol 10 no 1 Year 2028.

We'd like to thank you for your valuable contributions to our journal.

Best Regards,

Addion Nizori

Editor in Chief

Note:  A call for a new manuscript. Submission is open at any time during the year. The Journal published original research papers and critical reviews with the scope of advanced research in the field of Food Science and Technology. 

Before submission,
You have to make sure that your paper is prepared using the IFSTJ paper Template, has been carefully proofread and polished and conformed to the author guidelines.  

Online Submissions

  • Already have a username/password for IFSTJ: Indonesian Food Science and Technology Journal ? GO TO LOGIN 
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Registration and login are required to submit items online and to check the status of current submissions.  For further information and correspondence, please contact the secretariat of Department of Technology of Agricultural Product (THP) Jambi University, Jl Tri Batra Kampus pondok meja KM 11 Mestong, Jambi, Poscode 36364 ; E-mail: ifstj@unja.ac.id or  addion_nizori@unja.ac.id