Peer Reviewers

All submitted manuscripts will be reviewed by appointed Editor on prequalification process to decide the suitability with IJFST criteria. Manuscripts could be rejected, returned to authors to be corrected, or reviewed by two or three assigned reviewers. All review processes are conducted in double-blind review. Author(s) must revise the manuscripts as suggested by reviewers and editorial board. The revised manuscript will be reviewed by Editor assigned by Chief Editor. The editorial board will judge the final evaluation on the suitability of manuscript(s) for publication.

Ass. Prof. Naksit Panyoyai, Chiang Mai Rajabhat University, Thailand (Scopus ID: 56305584900)

Helen.C. D. Tuhumury, PhD, Universitas Pattimura, Indonesia (Scopus ID: 56133808700)

Anastasia Fitra Devi, PhD, LIPI Jakarta, Indonesia (Scopus ID: 55366479300)

Endang Warsiki, PhD, IPB Bogor, Indonesia (Scopus ID: 57190938204)

Ass. Professor Dr. Owais Yousuf, Integral University, India

Dr. Mursalin, Jambi University, Indonesia (Scopus ID: 57190132910)

Assoc. Prof. Darryl Small, RMIT University, Australia (Scopus ID : 7201447187)

Assoc. Prof. Ing Kong, La Trobe University, Australia (Scopus ID: 56434024800)

Assoc. Prof. Nurul Huda, Universiti Malaysia Sabah, Malaysia (Scopus ID: 6701695514)

Assoc. Prof. Ferry Jie, Edith Cowen University, Australia (Scopus ID: 55320767200)

Prof. Dr. Fauzan Azima, Universitas Andalas, Indonesia (Scopus ID: 55881201400)

Natasha Yang, PhD, Food Tech Centre, Nanyang Technological University, Singapore (Scopus ID: 55443306500)