Formulasi Media Produksi Bibit F2 Jamur Tiram Putih

Penulis

  • Ika Oksi Susilawati
  • Witiyasti Imaningsih
  • Arif Mulyanto

Abstrak

White oyster mushroom (Pleurotus ostreatus L.) is a fungus that consumption demand by people Banjarbaru. However, the fulfillment of this fungus is still lacking, has always supplied from Java. Based on these problems, it is necessary to study the composition of the growth media F2 seeds oyster mushroom. The purpose of this study was to determine the composition ratio of constituents of seedling growth media appropriate for the growth of white oyster mushroom seeds. This research was conducted by dividing some compositions media. Comparison of composition constituents of the right media is used to make seedling growth media F2 is a mixture of sawdust with grain (50%: 50%). In addition the use of pure sawdust can also be used as a media for the manufacture of white oyster mushroom F2 seeds. The composition of the media mix sawdust with grain (50%: 50%) effectively used to create F2 seed oyster mushroom.

Unduhan

Data unduhan belum tersedia.

##submission.downloads##

Diterbitkan

2017-05-31 — Diperbaharui pada 2017-05-31

Versi

Cara Mengutip

Susilawati, I. O., Imaningsih, W., & Mulyanto, A. (2017). Formulasi Media Produksi Bibit F2 Jamur Tiram Putih. BIO-SITE |Biologi Dan Sains Terapan, 3(1), 12-18. Diambil dari https://online-journal.unja.ac.id/BST/article/view/4412

Terbitan

Vol 3 No 1 (2017): Bio-Site

Bagian

Articles

Lisensi

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Copyright Notice:

1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (The Effect of Open Access)