“ANALISIS PENERIMAAN PASAR TERHADAP PRODUK MIE SAYUR BERBASIS MOCAF KAYA BETA KAROTEN: ANALYSIS OF MARKET ACCEPTANCE OF VEGETABLE NOODLE PRODUCTS BASED ON MOCAF CONTAINS OF BETA KAROTEN”. Jurnal Ilmiah Sosio-Ekonomika Bisnis 22, no. 1 (January 26, 2020): 103 - 115. Accessed July 22, 2024. https://online-journal.unja.ac.id/jseb/article/view/8074.