Analisis pendapatan pedagang makanan dan minuman di area wisata Gentala Arasy Kelurahan Arab Melayu Kecamatan Pelayangan Kota Jambi

Authors

  • Muhammad Safri Universitas Jambi
  • Jaya Kusuma Edy Universitas Jambi
  • Ichsan Al Farisy Universitas Jambi

DOI:

https://doi.org/10.22437/jdm.v11i1.24979

Abstract

This study aims to determine the social and economic characteristics and analyze the factors that affect the income of food and beverage traders. This type of research is survey research with a quantitative descriptive approach. The data used is primary data and the sample used is 64 respondents with a data collection technique in the form of a questionnaire. The analysis technique uses multiple linear regression analysis. The results of the study found that social characteristics were seen from group age, gender and education level while economic characteristics were seen from, working capital, working hours, number of goods sold, length of business and income. The results of data processing show that the variables of working capital, working hours, the number of goods sold and the length of business together have a significant effect on the income of traders and partially the variables that have a significant and positive effect on income are the variables of working capital, working hours and the number of goods sold . While the length of business variable has no significant effect on income.

Downloads

Download data is not yet available.

References

Alma, B. (2013). Manajemen Pemasaran & Pemasaran Jasa. CV. Alfabeta: Bandung. Dinas Kebudayaan dan Pariwisata Provinsi Jambi. 2022. Data Base. Rekap Jumlah Kunjungan Wisatawan di Gentala Arasy. Jambi. Indonesia.

Firdausa, R. A., & Arianti, F. (2013). Pengaruh Modal Awal, Lama Usaha dan Jam Kerja Terhadap Pendapatan Pedagang Kios di Pasar Bintoro Demak. Diponegoro Journal Of Economics, 2(1), 126-131.

Hanum, N. (2017). Analisis faktor-faktor yang mempengaruhi pendapatan pedagang kaki lima di Kota Kuala Simpang. Jurnal Samudra Ekonomika, 1(1), 72-86.

Koutroulou, A. and Tsourgiannis, L. (2016). Factors Affecting Counsumers Purchasing Behaviour Towards Local Foods in Greece : The Case of the Prefectyre of Xanthi. Scientific Bulletin. Economic Sciences,.Vol. 10./ Issue 2.

Listyawan, Ardi Nugroho. 2011. Pengaruh Modal Usaha. Pustaka Pelajar: Yogyakarta. Pitma, P. (2015). Analisis faktor-faktor yang mempengaruhi pendapatan tenaga kerja di Daerah Istimewa Yogyakarta. Universitas Negeri Yogyakarta.

Pratiningsih, P., Hodijah, S., & Mustika, C. (2021). Analisis pendapatan pedagang kaki lima di kawasan wisata Water Front City Kecamatan Tungkal Ilir Kabupaten Tanjung Jabung Barat. e-Journal Perdagangan Industri dan Moneter, 9(1), 25-48.

Rabial, M. (2021). Pengaruh Modal Kerja dan Jam Kerja Terhadap Pendapatan Bersih Pedagang Kaki Lima di Taman Iring Witu Kota Buntok Barito Selatan. Skripsi. Program Studi Ekonomi Syariah, Fakultas Ekonomi dan Bisnis Islam. Universitas Islam Negeri Antasari Banjarmasin.

Ratna, D, S, S. (2018). Analisis Determinan Pendapatan Pedagang Sektor Informal di Kabupaten Labuhanbatu Sumatera Utara. Tesis. Program Studi Magister Ilmu Ekonomi. Universitas Sumatera Utara. Medan.

Soeratno. (2000). Analisa Sektor Informal Studi Kasus Pedagang Angkringan Di Gondokusuman Yogyakarta. Jurnal Optimum, volume 1 nomor 1. Yogyakarta.

Sujarweni, V. (2015). Metodologi Penelitian Bisnis & Ekonomi. Pustaka Baru Press. Yogyakarta

Sukirno, Sadono. (2002). Pengantar Teori Ekonomi Mikro. Rajawali. Press. Jakarta.

Sukirno, Sadono. (2019). Mikro Ekonomi Teori Pengantar. Edisi Ketiga. Rajawali. Press. Jakarta.

Taufik, M., & Armansyah, A. (2021). Eksistensi Pelaku Usaha Sektor Informal Offline dan Online di Tengah. Publikauma: Jurnal Administrasi Publik Universitas Medan Area, 9(1), 57-66.

Widarjono, A. (2018). Ekonometrika Pengantar Dan Aplikasinya Disertai Panduan Eviews. Edisi kelima. UPP STIM YKPN. Yogyakarta.

Widyana, O, P. (2017). Analisis Pendapatan Pedagang Kaki Lima (PKL) Di Alun-Alun Kota Batu. Other thesis, University of Muhammadiyah Malang.

Yunus, Aulia, I. (2011). Potret Kehidupan Sosial Ekonomi Pedagang Kaki Lima di Kota Makassar (Kasus Penjualan Pisan Epe di Pantai Losari). Universitas Hassanuddin. Makassar.

Zulgani, Zevaya, F., Umiyati, E., Hastuti, D., & Nurjanah, R. (2022). Pemberdayaan Desa Wisata Berbasis Integrasi Budaya dan Potensi Alam di Desa Tanjung Lanjut Muaro Jambi. Studium: Jurnal Pengabdian Kepada Masyarakat, 2(1), 1–6.

Downloads

Published

2023-03-28

How to Cite

Safri, M. ., Edy, J. K. ., & Al Farisy, I. . (2023). Analisis pendapatan pedagang makanan dan minuman di area wisata Gentala Arasy Kelurahan Arab Melayu Kecamatan Pelayangan Kota Jambi. Jurnal Dinamika Manajemen, 11(1), 1-12. https://doi.org/10.22437/jdm.v11i1.24979