Perkasa, B. G., M. Mairizal, and N. Noverdiman. “The Effect of Replacing Fish Flour With Processed Shrimp Waste Flour Through Various Processes on Performance Broiler”. Jurnal Ilmiah Ilmu-Ilmu Peternakan, vol. 25, no. 2, Feb. 2023, pp. 161-9, doi:10.22437/jiiip.v25i2.19057.