Kandungan Lemak, Koesterol dan Profile Asam-asam Lemak Daging Kerbau Yang Disuplementasi Pakan Campuran Garam Karboksilat Kering: Supplementation Effect of Dried Carboxylate Salt Mixture on Fat content , Cholesterol And Profile Fatty Acids of Buffalo Meat. Jurnal Ilmiah Ilmu-Ilmu Peternakan, [S. l.], v. 21, n. 1, p. 9-16, 2018. DOI: 10.22437/jiiip.v21i1.5404. Disponível em: https://online-journal.unja.ac.id/jiip/article/view/5404. Acesso em: 26 nov. 2024.