JAHIDIN, J. P. Pengaruh Pengasapan Sekam Padi Terhadap Kualitas Fisik dan Kimia Dendeng Batokok. Jurnal Ilmiah Ilmu-Ilmu Peternakan, [S. l.], v. 18, n. 2, p. 89-97, 2015. DOI: 10.22437/jiiip.v18i2.2678. Disponível em: https://online-journal.unja.ac.id/jiip/article/view/2678. Acesso em: 18 jul. 2024.