MIHARJA, R. . DEVELOPMENT STRATEGY FOR QUALITY CHARACTER THROUGH STANDARDIZATION OF SMEs (Case Study In Culinary SMEs). JOURNAL OF BUSINESS STUDIES AND MANGEMENT REVIEW, [S. l.], v. 6, n. 2, p. 198-204, 2023. DOI: 10.22437/jbsmr.v6i2.23819. Disponível em: https://online-journal.unja.ac.id/jbsmr/article/view/23819. Acesso em: 6 nov. 2024.