“A Exploring the Influence of Locations on Cyanide, Moisture and Microbial Loads of Gari Produced from Five Major Processing Areas in Abia State, Nigeria: Processing Location Effect on the Cyanide, Moisture and Microbial Loads of Gari Produced in Different Area in Abia State, Nigeria”. 2023. Indonesian Food Science and Technology Journal 6 (2): 65-71. https://doi.org/10.22437/ifstj.v6i2.18864.