PANYOYAI, Naksit; WATTANAKUL, Watcharapong; SUWANNALERS, Piluntasoot; BUNSONGTHAE, Akharasit; KHUMCHAROEN, Sakunrat; KAIMA, Prakaydao; PROMPRATAN, TongMed; KAEWYODKONG , Wannipa. Creative Food Product of Healthy Puffed Riceberry Snack Bar Developed by Private-Community-University Collaborations . Indonesian Food Science and Technology Journal, [S. l.], v. 7, n. 2, p. 75–83, 2024. DOI: 10.22437/ifstj.v7i2.31095. Disponível em: https://online-journal.unja.ac.id/ifstj/article/view/31095. Acesso em: 29 apr. 2025.