ISKANDAR, A.; YULIASIH, I. .; WARSIKI, E. Performance Improvement of Fruit Ripeness Smart Label Based On Ammonium Molibdat Color Indicators. Indonesian Food Science and Technology Journal, [S. l.], v. 3, n. 2, p. 48-57, 2020. DOI: 10.22437/ifstj.v3i2.10178. Disponível em: https://online-journal.unja.ac.id/ifstj/article/view/10178. Acesso em: 26 nov. 2024.