SIHOTANG, evachristina; INDRIYANI; WULANSARI, D. . The Effect of Comparison of Starfruit and Carrot Porridge on Characteristics of Sheet Jam. Indonesian Food Science and Technology Journal, [S. l.], v. 2, n. 2, p. 37-45, 2019. DOI: 10.22437/ifstj.v2i2.9495. Disponível em: https://online-journal.unja.ac.id/ifstj/article/view/9495. Acesso em: 30 jun. 2024.