https://online-journal.unja.ac.id/chp/issue/feedChempublish Journal2024-12-31T00:00:00+07:00Dr. Madyawati Latief, S.P., M.Simadyawatilatief@unja.ac.idOpen Journal Systems<p>Chempublish journal is a scientific multidisciplinary in <strong>Chemistry Field </strong>journal published by <strong>Department of Chemistry, Faculty of Science and Technology Universitas Jambi</strong>. Chempublish Journal published two numbers in one year (<strong>June </strong><strong>and December</strong>). Chempublish Journal is a peer-reviewed, open access journal that publishes original research articles, as well as short communication in all areas of chemistry, including educational chemistry, applied chemistry, and chemical engineering. The journal has been indexed by <a href="https://scholar.google.co.id/citations?user=4CB3tYMAAAAJ&hl=en">Google Scholar</a>,<a href="http://id.portalgaruda.org/?ref=home"> GARUDA (Formerly Known as IPI Portal Garuda)</a>, <a title="DOAJ" href="https://doaj.org/search?source=%7B%22query%22%3A%20%7B%22query_string%22%3A%20%7B%22query%22%3A%20%22chempublish%22%2C%20%22default_operator%22%3A%20%22AND%22%7D%7D%7D&ref=homepage-box#.WzX46NUza00">DOAJ</a>, <a href="https://search.crossref.org/?q=Chempublish">DOI Crossref</a>, and <a href="https://app.dimensions.ai/discover/publication?search_text=chempublish&search_type=kws&search_field=full_search&and_facet_source_title=jour.1321424">Dimensions</a>.</p> <p><strong>ISSN 2503-4588 (online) </strong></p>https://online-journal.unja.ac.id/chp/article/view/36624In Silico Study of the Potential of Belimbing Wuluh (Averrhoa Bilimbi) for the Treatment of Type 2 Diabetes Mellitus2024-08-19T10:10:34+07:00Dwinuari Rachman Azizrachmanazizdwinuari@gmail.comSugeng Supriyantosugengsupriyanto@unimugo.ac.idNaelaz Zukhruf Wakhidatul Kiromahkiromah@unimogo.ac.idHerniyatunherniyatun@unimugo.ac.idAditya Mahe Saputraadityamahesaputra@unimugo.ac.idDimas Aji Pratamadimasajipratama@unimugo.ac.id2024-12-31T00:00:00+07:00Copyright (c) 2024 https://online-journal.unja.ac.id/chp/article/view/37550Modification of ZnO/Perlite for Methylene Blue Photodegradation2024-12-09T21:28:28+07:00Burhanudinudinburhan0901@gmail.comTien Setyaningtyastien.setyaningtyas30@gmail.comKapti Riyanikapti.riyani@gmail.com2024-12-31T00:00:00+07:00Copyright (c) 2024 https://online-journal.unja.ac.id/chp/article/view/36869LC-MS Based Metabolite Profiling Leaves Extract of Pluchea indica With Antioxidant Activity2024-10-30T14:32:26+07:00Afidatul Muadifahpukettiga.stikeskpb@gmail.comDara Pranidya Tilarsodptilarso@stikes-kartrasa.ac.idMomodou Salieu Sowemssowe@utg.edu.gmIndra Lasmana Tariganindratarigan@Unja.ac.idKhoirul Ngibadkhoirul_ngibad@dosen.umaha.ac.idSonia Devi Yuliantarisoniadv2409@gmail.com<p><em>Pluchea indica L.</em> is a plant have some secondary metabolite compounds namely flavonoids, alkaloids, tannins, saponins, terpenoids, and phenols that have antioxidants activity. The purpose of this study was to compare the content of antioxidant compounds analyzed using LC-MS and determine the relationship of antioxidant activity through the DPPH test on <em>P. indica</em> leaves extracted by maceration and soxhlation. The extracts from maceration and soxhlation of <em>P. indica</em> leaves were analyzed using LC-MS to determine the composition of the compounds contained therein then continued with the antioxidant activity test using the DPPH method. In the antioxidant activity test using DPPH, each extract was made 3 variations of concentration, namely 10 ppm, 50 ppm, and 100 ppm, and measured based on the absorbance of DPPH at a wavelength of 515 nm using a UV-vis spectrometer. The results of analysis using LC-MS on macerated extracts of <em>P. indica</em> leaves are 112 compounds consisting of flavonoids 72.4841%, phenols 9.00625%, terpenoids 6.11827%, alkaloids 6.99075%, tannins 2.2256%, and saponins 2.04458%. The Soxhlet extraction contained 116 compounds consisting of flavonoids 67.14345%, phenols 8.95854%, terpenoids 13.82165%, alkaloids 5.35637%, tannins 2.53305%, and saponins 0.2969%. The results of the antioxidant activity test using DPPH on maceration extracts have an IC50 value of 76.7576 and soxhlation 62.580 ppm. Both maceration and soxhlation extracts of <em>P. indica</em> leaves contain compounds that have high antioxidant potential and have good antioxidant activity, namely in the strong antioxidant category. However, the soxhlation extract has more compounds and a lower IC50 value. Thus, the more antioxidant compounds contained in an extract, the lower the IC50 value so that the better the antioxidant activity.</p>2024-12-31T00:00:00+07:00Copyright (c) 2024 https://online-journal.unja.ac.id/chp/article/view/38181The Formulation of a Body Scrub Combining Sweet Orange Peel (Citrus x sinensis L.) and Coconut Dregs (Cocos nucifera L.) as an Antioxidant 2024-11-25T18:44:53+07:00Habieb Riziekhabieb.riziek2003@gmail.comGhery Arrahmangheryarrahman007@gmail.comAnita Savitrianitasavitri6@gmail.comZaharaanggrainizahara95@gmail.comRisa Hanifahrisahanifah03@gmail.comIndri Mahariniindri.maharini@unja.ac.idM. Rifqi Efendimrifqi@unja.ac.id<p>The sweet orange peel (<em>Citrus x sinensis</em> L.) possesses antioxidant properties that can be harnessed for developing a pharmaceutical preparation based on natural ingredients, particularly in skin care products such as body scrubs. Meanwhile, coconut pulp (<em>Cocos nucifera</em> L.) has a textural quality that lends itself to use as a scrubbing agent, capable of removing dead skin cells. This study aimed to ascertain the antioxidant activity of body scrub formulations with varying concentrations of extract. The results of the phytochemical screening indicated the presence of alkaloids, flavonoids, tannins, and triterpenoids. Three formulations of body scrub were prepared, designated FI (1.25% extract), FII (2.5% extract), and FIII (5% extract). The results of the physical tests demonstrated that the organoleptic, pH, spreadability, and adhesion tests met the requisite standards. In the antioxidant activity test with the DPPH reagent, the IC50 value of each formula is as follows: The results demonstrated that the IC<sub>50 </sub>value of each formula was 7.28 ppm (very strong) for FI, 11.839 ppm (very strong) for FII, and 17.354 ppm (very strong) for FIII.</p>2024-12-31T00:00:00+07:00Copyright (c) 2025 https://online-journal.unja.ac.id/chp/article/view/38128Nanoparticles Formulated from Young Areca Nut Extract Utilizing Sodium Alginate as a Polymer and Calcium Chloride (CaCl2)2024-12-09T21:29:52+07:00Indis Hilwa Rohmahdanaindishilwa@gmail.comIndri Mahariniindri.maharini@unja.ac.idEka Novita Br Purbaekanovita1080@gmail.comIndah Salsabilahinsabilll@gmail.comAulia Hafizhah Nugrohoauliahafizhahnugroho@gmail.comYulwilla Virginiayulwillavirginia@gmail.com<p>Nanoparticles are an innovative formulation designed to enhance the bioavailability of drugs with poor absorption while allowing for a more targeted release of active compounds to minimize the risk of side effects. This study aims to develop nanoparticle formulations of young areca nut extract. The ionic gelation method, utilizing 0.02% CaCl2 and 0.1% sodium alginate, was employed in the preparation process. The three formulas were developed with different concentrations and volumes of extract. The evaluation of nanoparticles included phytochemical screening, particle size analysis (PSA), zeta potential, % transmittance, and FTIR for functional group identification. The characterization results of the nanoparticles from young areca nut seed ethanol extract showed that formulas F1, F2, and F3 had particle sizes of 84.267±1.250 nm, 97.367±1.079 nm, and 82.333±0.723 nm, respectively. The polydispersity index values ranged from 0.254±0.046 to 0.325±0.02, suggesting good particle distribution. The zeta potential values, all below -30 mV, indicate the stability of the colloidal suspension system. FTIR analysis showed that the young areca nut seed extract nanoparticles in all formulas contained functional groups such as alcohol, alkene, and amide.</p>2024-12-31T00:00:00+07:00Copyright (c) 2024 https://online-journal.unja.ac.id/chp/article/view/30842Hydroxyapatite-Polycaprolactone Coating on 316L Stainless Steel Surface Using Dip Coating Method2024-05-22T08:58:20+07:00Ahmad Fadlifadliunri@unri.ac.idAbdul Harizbdlhariz@gmail.comSri Heliantysrihelianty@unri.ac.idMuhammad Rifaldimuhammadrifaldi@gmail.com<p>Stainless steel 316L is a metal that can be used for bone implants but exhibits low biocompatibility. The low biocompatibility can lead to inflammation, infection, or rejection within the body's tissue system. It is coated with hydroxyapatite-polycaprolactone to enhance the biocompatibility of stainless steel 316L. This study aims to examine the effects of stirring time, stirring speed, and the appropriate hydroxyapatite-polycaprolactone ratio on the shear strength of hydroxyapatite-polycaprolactone using the dip coating method and to determine the empirical model for the resulting shear strength of the hydroxyapatite-polycaprolactone layer. Hydroxyapatite and polycaprolactone were mixed using acetone and stirred at a speed of 150 rpm for 20 hours. Then, the stainless steel 316L substrate was immersed in the suspension and dried at 56°C for 1 hour. The process conditions optimization in this study employed a 2k modeling approach. The empirical shear strength model in this research is represented as y = -216.9 + 36.42A + 1.426B + 14.43C - 0.2345AB - 2.380AC - 0.08943BC + 0.01468AB*C, with an R2 value of 0.99. The variables with the most significant influence on shear strength, ranked from largest to smallest, are the HA-PCl ratio (A), followed by the two-way interaction between the HA-PCl ratio (A) and stirring speed (B), the three-way interaction between the HA-PCl ratio (A), stirring speed (B), and stirring time (C), followed by the two-way interaction between the HA-PCl ratio (A) and stirring time (C), stirring time (C), stirring speed (B), and the two-way interaction between stirring speed (B) and stirring time (C). The highest shear strength of the hydroxyapatite layer was achieved at a HA-PCl ratio of 5:1.5, stirring speed of 150 rpm, and stirring time of 20 hours, with a value of 5.71 MPa</p>2024-12-31T00:00:00+07:00Copyright (c) 2024